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   Case 15 - Leisure and Cultural Services, Carnival


Client: Leisure and Cultural Services Department

Function: Food Hygiene Carnival

Objective: To encourage people in Hong Kong to pay more attention in food hygiene.

What did we do:
- Created & produced theme shows
- Arranged different organizations to join the promotion booths
- Set up all equipment and decoration
- Arranged entertainment and handed out souvenir in the carnival

Achievements:
- Attracted 5000+ people to visit the carnival
- Delivered the message of proper food hygiene
- Goals attained, resulting in clients' satisfaction






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